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INSTRUCTIONAL PROGRAMS at the Dorchester School of Technology  
NOTE:  For Course Descriptions, please click on the course titles.

Year 1

  Year 2

  Year 3

  AUTO BODY I

AUTO MECHANICS I

CARPENTRY I

DIESEL & MARINE MECHANICS  I

ELECTRICITY I

HVAC I

MASONRY I

WELDING I

AUTO BODY II

AUTO MECHANICS II

CARPENTRY II

DIESEL & MARINE MECHANICS  II

ELECTRICITY II

HVAC II

MASONRY II

WELDING II 

  CULINARY ARTS I

CULINARY ARTS II

  CULINARY ARTS III

  HORTICULTURE I

  HORTICULTURE II

HORTICULTURE III

  INTRODUCTION TO ALLIED HEALTH

 

 

  

MEDICAL SERVICES I

  MEDICAL SERVICES II

NOTE:  

Year 1 courses are year-long, one-period, two-credit courses with the exception of Introduction to Allied Health, which is one-semester, one-credit.

Year 2 courses are spring semester, two-period courses with two-credits.

Year 3 courses are fall semester, two-period courses with two-credits.

 

Copyright © 2007-2008  Dorchester County School of Technology All rights reserved   Comments or Questions   Last updated: 11/15/2007